Latest Entries
Saving the world bit by bit
submitted
by MRC NAXXAR PRIMARY : Chela Galea for
7-10
campaign: YRE Entry
dissemination(s): school media, website
filed under
Campaigning video Video Clips
awarded: Finalist
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The Mediterranean Sea: friend or foe?
submitted
by MRC NAXXAR PRIMARY : Jack Bartolo Lautier for
7-10
campaign: YRE Entry
dissemination(s): school media, website
filed under
Reporting video Video Clips
awarded: Best Entry
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Solution not pollution
submitted
by MRC NAXXAR PRIMARY : Jasmine Bonnici for
7-10
campaign: YRE Entry
dissemination(s): school media, website
filed under
Reporting video Video Clips
awarded: Participation
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Reduce pollution
submitted
by MRC NAXXAR PRIMARY : Shaneve Xuereb for
7-10
campaign: YRE Entry
dissemination(s): school media, website
filed under
Reporting video Video Clips
awarded: Commended
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Making our school tuck shop greener
submitted
by St Thomas More College Middle & Secondary School Zejtun : Aiden Delia, Avril Muscat, Cleavon Borg, Cressida Azzopardi, Gabriella Caruana, Leah Marie Camilleri, Liam Galea, Luca Attard, Mariah Victoria Grima, Neil Demarco, Shelley Callus for
15-18
campaign: YRE Entry
dissemination(s): other, School Celebration Day, school magazine, school media, website
filed under
Reporting video Video Clips
awarded: Best Entry
The EkoSkola committee of STMC Middle and Secondary School Zejtun carried out an environmental review of the school at the beginning of the scholastic year. They noticed that many single use disposable items were being distributed by the tuckshop, including paper bags, wooden cutlery, paper cups and plastic lids. The students decided to implement a tuckshop loyalty card system which encourages students to bring their own reusable containers, cups and cutlery from home, for which they get a stamp on their loyalty card. Once 20 stamps are collected, this is exchanged for positive points. Waste data was collected from the tuckshop supplier before and after implementing the system. Following the successful implementation of the tuckshop loyalty card system, the amount of paper bags decreased by 15%, the amount of wooden cutlery decreased by 10% and the number of cups and lids decreased by 50%, in just 4 weeks.
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